Friday, 2 March 2012

Recipe: Crispy Honey Chicken

This recipe is basically a stir fry (quick and easy) with the added deliciousness of cripsy honey chicken. I got the recipe from here

It is SO delicious. Promise me you'll make it

Ingredients (for 2):

200-250g chicken, sliced
1 egg white
1/4 cup cornflour (add more as needed)
1/4 cup honey
1 tbsp soy sauce
Veges of your choice but I recommend:
Bok Choy

Chop veges the way you want them. Put the egg white and the cornflour in their own bowls.
Heat a fryingpan with olive oil and cook the veges. When they are softened add garlic, soy sauce and salt and pepper to taste. Cook for about another minute, then put them aside in a bowl.

You will use the same frying pan for the chicken. Drench each chicken piece in egg white, then cornflour, then cook in the frying pan

Stir regularly until the pieces are cooked. When cooked add the veges back in. Add honey and mix to combine, add more salt and pepper or soy sauce if needed.

Serve with rice or noodles. Enjoy! (You will).

No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...